Overview
This $25 million grant program provides funding to restaurants that choose to provide meals and food to people within distressed or under-represented communities.
Grant funds will allow restaurants to cover the costs of food, preparation and delivery of meals to vulnerable populations.
Program details are still being finalized for this program, but if you're a New York State restaurant owner and would like to receive updates about the Restaurant Resiliency Program, please click here. You'll be alerted when more information is available and applications are being accepted.